HOGSALT INTERNSHIPS
Spend the summer working alongside passionate hospitality leaders in your field of study.
Build upon the skills you learned in a classroom, with hands-on opportunities inside our Chicago restaurants.
Discover hospitality at its finest, both in knowledge and in practice.
Experience a HOGSALT internship.
A SUMMER TO REMEMBER
HOGSALT is delighted to offer paid summer internships for motivated and hospitable people pursuing careers in fields such as:
Culinary Operations | Back of House
Restaurant Operations | Front of House
Human Resources
Private Events Management
Marketing
Photography
Hospitality Accounting
THAT SPECIAL SOMETHING
We’re a group of dreamers and doers, with big ideas, hardworking spirits, and generosity to our cores. We do things a little differently, and our internship is no exception.
We’re looking for people with drive, ambition, and that special something. If you have a passion for learning and hospitality, this is your place.
Applications for 2026 will open within the coming months.
the GRADUATES
Don’t just take our word for it. Learn firsthand about the Hogsalt Internship experience from recent program alumni.
Jane Ludington, Creative Marketing Intern 2025
University of Colorado at Boulder, Strategic Communications 2026
“I would say I’m a more confident leader now. I can effectively communicate with peers when we’re not on the same page, and I can do it with ease and poise. Being a confident person has made me feel more professional and approachable, someone who can be assertive in a bigger room with new people. Learning this about myself has made me realize I’m not afraid to be in a role with multiple prongs on the ladder to reach an end goal or work my way up. I want to use my skills to my advantage and find the proper role that plays to my strengths.”
Braden Webb, Videography Intern 2024
DePaul University, Film & Television Production 2026
Videography Contractor, Hogsalt
“I started as the videography intern at Hogsalt, not sure what to expect. What I found was an incredible team, unforgettable memories, and the chance to tell visual stories of some of the most incredible people and stunning restaurants in Chicago.
The internship wasn’t just about filming beautiful dishes or capturing the ambiance of Hogsalt’s spaces—it was learning about how to become a leader and taking skills like professionalism, time management, adaptability, and problem solving and applying them to my work. If you’re considering an internship with Hogsalt—do it. I couldn’t recommend it enough. You’ll learn, grow, and maybe even find yourself sticking around longer than you expected.”
Tyler Ocampo, Graphic Design Intern 2024
Junior Graphic Designer, Hogsalt
“My internship with Hogsalt fortunately evolved into a full-time position, and I couldn’t be happier. My role offers a dynamic mix of responsibilities, from designing event menus to creating website and marketing animations. It’s incredibly fulfilling to work with a supportive and knowledgeable team that encourages my creativity, allowing me to explore new ideas and take on unique projects with their guidance and insight. I’m grateful for the opportunity to work alongside such passionate and kind individuals, and it is all thanks to the community created at Hogsalt.”
Phoebe Fingold, Beverage Operations Intern 2025
University of Chicago, BS in Statistics 2025,
MS in Financial Mathematics 2026
"One of my biggest takeaways from this internship is how applicable hospitality skills are to any fast-paced, high-stakes work environment. In hospitality, you’re constantly problem-solving, thinking on your feet, and maintaining composure, often under pressure. I learned how to balance attention to detail with a focus on the bigger picture, all while creating a positive experience for the guest. Even when something goes wrong behind the scenes, the goal is to pivot quickly and maintain a sense of calm and positivity."
Gavin Jaramillo, Restaurant Operations Intern 2023
Service Leader at Gilt Bar & Ciccio Mio
“The restaurant industry has always been the place that I have wanted to end up. Hogsalt has been the perfect place to take me from college student to industry professional. I spent my internship at Trivoli Tavern with a staff and leadership team that went out of their way to make sure that I was welcomed with open arms. I couldn't have asked for a better opportunity to insert myself into a transformative space chalked full of knowledge for me to learn from. After my internship I left the company to finish my schooling with the intent of rejoining the company after I graduated; now, I am part of a strong and extraordinary leadership team at Hogsalt. My main takeaway from my internship experience is that Hogsalt is the best place to learn and grow!”